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1 decoction mashing
Макаров: отварочный способ затирания -
2 decoction mashing
Англо-русский словарь по пищевой промышленности > decoction mashing
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3 decoction mashing involving the cooking of unmalted cereals
Пищевая промышленность: отварочный способ затирания с применением несоложёных материаловУниверсальный англо-русский словарь > decoction mashing involving the cooking of unmalted cereals
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4 decoction mashing process
< proc> ■ Kochverfahren nEnglish-german technical dictionary > decoction mashing process
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5 decoction mashing involving the cooking of unmalted cereals
Англо-русский словарь по пищевой промышленности > decoction mashing involving the cooking of unmalted cereals
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6 mashing
1. затирание2. затирающий3. плющение4. плющащий -
7 отварочный способ затирания
Makarov: cooking mashing, decoction mashingУниверсальный русско-английский словарь > отварочный способ затирания
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8 Kochverfahren
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9 отварочный способ затирания с применением несоложёных материалов
Food industry: decoction mashing involving the cooking of unmalted cerealsУниверсальный русско-английский словарь > отварочный способ затирания с применением несоложёных материалов
См. также в других словарях:
decoction mashing — noun (brewing) a process in which part of the mash is removed and boiled and then returned • Syn: ↑decoction process • Topics: ↑brewing • Hypernyms: ↑boiling … Useful english dictionary
Decoction — is a method of extraction, by boiling, of dissolved chemicals, or herbal or plant material, which may include stems, roots, bark and rhizomes. Decoction involves first mashing, and then boiling in water to extract oils, volatile organic compounds … Wikipedia
Mashing — Interior view of a mash tun in a Scotch whisky distillery, showing the stirring mechanism. In brewing and distilling, mashing is the process of combining a mix of milled grain (typically malted barley with supplementary grains such as corn,… … Wikipedia
decoction process — noun (brewing) a process in which part of the mash is removed and boiled and then returned • Syn: ↑decoction mashing • Topics: ↑brewing • Hypernyms: ↑boiling * * * noun : a mashing … Useful english dictionary
beer — /bear/, n. 1. an alcoholic beverage made by brewing and fermentation from cereals, usually malted barley, and flavored with hops and the like for a slightly bitter taste. 2. any of various beverages, whether alcoholic or not, made from roots,… … Universalium
Beer — /bear/, n. Thomas, 1889 1940, U.S. author. * * * I Alcoholic beverage made usually from malted barley, flavoured with hops, and brewed by slow fermentation. Known from ancient times, beer was especially common in northern climates not conducive… … Universalium
Pilsen Urquell — Pilsner Urquell Plzeňský Prazdroj a.s. La brasserie historique … Wikipédia en Français
Pilsner Urquell — Plzeňský Prazdroj a.s. Pays … Wikipédia en Français
Plzensky Prazdroj — Pilsner Urquell Plzeňský Prazdroj a.s. La brasserie historique … Wikipédia en Français
Plzeňský Prazdroj — Pilsner Urquell Plzeňský Prazdroj a.s. La brasserie historique … Wikipédia en Français
Brewing — Brewer redirects here. For other uses, see Brewer (disambiguation). This article is about the commercial brewing of beer. For making tea, see Steeping. For homebrewing, see Homebrewing. A 16th century brewery Brewing is the production of beer… … Wikipedia
